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Located on the first floor of the SH Villa Gadea Hotel, the restaurant Kitsume invites you to embark on a culinary journey that blends the best of Asian cuisine with contemporary touches.
Under the guidance of Chef Nelo Martinez Redolat, this restaurant offers an unforgettable experience for even the most discerning palates.
With both vegan and gluten-free options, Kitsume ensures that every guest finds their perfect dish, without compromising on flavor or culinary creativity.
Open from Wednesday to Saturday, for both lunch and dinner, it is the perfect spot to enjoy a special evening any day of the week.
Our menu reflects the fusion of traditional Asian flavors with modern culinary techniques, offering a variety of options that will delight any palate.
From delicious sushi rolls to vegetables woks and fresh fish, every dish is crafted to deliver an explosion of flavors in every bite.
For those who wish to explore a variety of flavors in a single experience, our tasting menu is the perfect choice.
Carefully crafted to showcase the essence of the Asian fusion that defines Kitsume, it includes a selection of appetizers, main courses, and desserts.
Perfect for sharing with friends or enjoying a complete culinary journey.
Whether it is a special occasion or simply an excuse to treat yourself, our kitchen is ready to welcome you.
📅Make your reservation today and experience Kitsume.
